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Title: Zucchini Yogurt Salad
Categories: Salads, Zucchini
Yield: 4 Servings

1 c Plain yogurt
2 tb Olive oil
4 tb Fresh mint; snipped
4 ts Lemon juice
2 c Zucchini;
- thinly sliced & peeled
Lettuce leaves

Stir together first 4 ingredients. Add zucchini; combine thoroughly.
Chill. Serve on lettuce leaves.

Recipe by Zucchini Cookbook by Nancy C. Ralston & Marynor Jordan, 1977

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